It always surprises me for some reason on how my work is allowed to serve these odd/questionable foods in the employee cafeteria. Sometimes as I'm looking down the line I feel like I can compare this to prison food. It just disappoints me being that we have chefs that make really good gourmet food (for the guests) yet the associates get......mystery meat. I'm willing to eat leftovers from the restaurants than this-----------
I came across a cute blog about an English teacher teaching in Japan and if only I could eat what he eats everyday.... -_- ---------------> I imagine this is probably how English teachers in Korea eat as well. You can't really go wrong with rice, kimchi and panchans. I'm so jealous......
Please America. Help us by feeding us real food (no hormone injected chickens or corn feed cows...)
No comments:
Post a Comment